Coco Cashew Berry Cheese Cake

Name: Coco Cashew Berry Cheese Cake
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 8 servings
Ingredients: 0.17 teaspoon salt; 0.33 cup raisins; 0.33 tablespoon lemon juice; 0.33 cup walnuts raw; 0.33 cup roasted almonds; 0.33 cup roasted hazelnuts; 1.33 tablespoon coconut butter; 4 Medjool dates large soft & pitted; 0.67 tablespoon agar-agar powder; 0.17 teaspoon salt; Juice of 2/3 orange (original: Juice of 2/3 orange); 1 drop orange essence; 0.33 cup blueberries; 0.33 cup raspberries; 1.33 bars of coconut cream; 0.33 cup rice syrup or honey; 0.67 tablespoon finely grated orange rind; 1.33 cups raw cashew nuts soaked for 2-3 hours; 0.67 tablespoon coconut butter; 0.67 cup coconut milk; 0.33 cup rice syrup or honey; 0.67 cup red currants for garnish; 0.67 cup blueberries for garnish; 0.17 cup ginger rice syrup or maple syrup with ginger juice for the glaze

By Dada Shivananda

Coco Cashew Berry Cheesecake: A Sweet Burst of Flavor with a Deeper Message

The Coco Cashew Berry Cheesecake is more than just a dessert—it's an explosion of flavors that can make any celebration unforgettable. But beyond its indulgent taste lies an inspiration drawn from the grace and majesty of whales.

A Tribute to the Humpback Whale:

The idea for this cheesecake was sparked by an image of a Humpback whale printed on a plate—an artistic reminder of the gentle giants of our oceans. Among them, Sperm and Humpback whales, once free to roam vast waters, now face a tragic decline due to commercial whaling. Despite international bans, Japanese and Norwegian whaling ships continue to exploit legal loopholes under the guise of "scientific research", pushing these magnificent creatures toward extinction. These whales are not just awe-inspiring; they play a critical role in maintaining oceanic and planetary balance. Their deep dives in search of krill and other food contribute to the marine ecosystem in an unexpected way. After resurfacing to breathe, they release nutrient-rich waste ("whale poop"), which nourishes plankton, the foundation of the ocean’s food web.

The Role of Plankton: Earth's Hidden Oxygen Factory:

Plankton, fed by these nutrients, is responsible for producing more oxygen than all the forests on land combined. With the Earth’s surface covered by 72% water, the majority of our planet’s oxygen comes from the ocean, not from trees. Without healthy whale populations, this delicate system is disrupted, affecting the balance of life itself.

A Call to Action:

The loopholes allowing Japanese and Norwegian whalers to continue hunting these creatures must be closed. If we truly care about our planet, our atmosphere, and our future, we must act to end whaling—once and for all. These elegant beings are not just symbols of beauty and strength; they are essential to life on Earth. Let this cheesecake be a reminder, not just of the joy of food, but of the urgent need to protect the whales, the ocean, and our planet. ? Learn more about the importance of whales in our ecosystem: