Zucchi's Ribbons

• 2 larges zucchinis
• 1 carrot (thinly sliced)
• ½ cup pine nuts (toasted)
• 1 tablespoon pumpkin seeds (toasted)
• 1 tablespoon sunflower seeds (toasted)
• ½ lemon juice
• 1 tablespoon nutritional yeast
• 1 tablespoon black Himalayan salt (Kala Namak)
• 1 tablespoon ground black pepper
• 1 tablespoon olive oil

For the Dressing

• 1 teaspoon balsamic vinegar
• 1 tablespoon soy sauce
• 1 tablespoon honey

For Topping

• Rawmesan cheese powder (non-vegans can use milk cheese) (original: Rawmesan cheese powder (non-vegans can use milk cheese))
• 4 sprigs mint leaves
• 1 teaspoon pine nuts